Burgundy by Matthieu, a gastronomic restaurant in Lyon 2
The house style,
Dialogue between Cellar & Kitchen
Welcome to Burgundy by Matthieu. Enjoy the experience of a meal constructed around the delicate alchemy of food and wine pairing. A gastronomic restaurant situated on the Quai Saint Antoine in Lyon 2 , Burgundy by Matthieu incarnates the village spirit of the Presqu’île district, historically home of the culinary arts. Our sommeliers will guide you in your selection from amongst the 1000 references in our exceptional wine cellar , one of the finest collections of Burgundy wines in Lyon, and all of France. Posed serenely on the banks of the Saône, Burgundy by Matthieu offers a cosy, natural decor of stone, wood and exposed beams, where we work in full view in the open kitchen.
The Chef Matthieu Girardon,
Inspired by Passion
Burgundy by Matthieu is first and foremost the story of our young chef, Matthieu Girardon, who chose the banks of the Saône to install his gastronomic restaurant in the 2nd arrondissement of Lyon.
Matthieu learned his trade in the top gastronomic establishments of France. His experience before arriving on the Presqu’île of Lyon testifies to his passion for traditional cuisine for which he has a rare talent, and which he takes pleasure in reinventing.
The ascension of a chef
- L’Oustal del Barry in the Aveyron, alongside Rémi Simon
- L’Auberge de l’Onde* in Switzerland, alongside Patrick Zimmermann
- Le Kilimandjaro** in Courchevel and La Caravelle in Bonifacio alongside Glenn Viel
- La Bouitte*** in the Savoie, 5 years as the right hand of Maxime & René Meilleur
“The establishment is notably renowned for having the best selection of Burgundy wines in Lyon"
(Served at lunchtime only, during the week, excluding public holidays)
Our dishes are created with seasonal, fresh products following the intuition of the Chef.
(Served at lunchtime only)
Our dishes are created with seasonal, fresh products following the intuition of the Chef.
(Served for lunch and dinner)
Our dishes are created with seasonal, fresh products following the intuition of the Chef.
(Served for dinner only)
Our dishes are created with seasonal, fresh products following the intuition of the Chef.
We also propose a selection of champagnes.
Our à la carte & fixed menus
Opening hours:
Monday: closed
Tuesday: 12.00-13.15 / 19.15-21.00
Wednesday: 12pm-1.15pm / 7.15pm-9pm
Thursday: 12pm-1.15pm / 7.15pm-9pm
Friday: 12pm-1.15pm / 7.15pm-9pm
Saturday: 12.00-13.15 / 19.15-21.00
Sunday: closed
Please also see our menus, if you would like to make your choice.
Discover our products to take home:
We also offer products to take out: foie gras mi-cuit, smoked trout… contact us for more details!
Gastronomic restaurant in Lyon 2,
A matter of taste, a spirit of teamwork
At Burgundy by Matthieu, we like pure cuisine , unostentatious, and precisely focussed on the product.
Our team take pleasure in sharing their passion for taste and authentic flavours with you. Our work is devoted to offering you the very finest pairings of food and Burgundy wine.
Our head sommelier and his team are at your service to advise you and present the exceptional wine cellar of Burgundy by Matthieu, one of the most remarkable selections of Burgundy wines in Lyon and in the whole of France.
